Thank you so much for contributing to Bilogger. Have a quick look at the guidelines below before you submit your guest post to see if we’re a good match for each other.

Guidelines:

-Make sure your article is unpublished and unique

-The article you are willing to post should be at least 800 words

-We don’t support any promotion so don’t put any affiliate links else your article can get rejected (it’s okay to naturally include links to your site where it makes sense)

-Link to sources when making claims

-Have a clear structure (break your article up into sub-headings and sections.)

-Please check your article a hundred times before submitting we don’t appreciate grammatical mistakes or any other blunders. Try to use Grammarly if you can.

-We now post articles that are related to our niche like Health, Tech, and Business.

-Search the site to see if your topic has already been covered

-Include a short bio that includes:

-Your full name

-A brief description of what you do

NOTE:

When successfully submitted, your article entirely belongs to Bilogger and can’t be published anywhere else. We also have the right to edit your article where we see fit.

SEO Guidelines:

-Please make sure your article is centered around one primary keyword or keyphrase

-Please ensure that all keyword usage appears naturally inserted as far as possible

-Keyword density to not exceed 2.5% for any keyword.

-Do not force-fit any keywords into the first paragraph of the blog.

Regarding Links:

We support our writers and want to see them grow thus we are willing to provide one Dofollow link in the author section so that our writers can also take the benefit.

How to submit an article:

Send us an email at [email protected] or [email protected] with “Guest Post: *Article Title*” as the subject line. Be sure to mention what keyword(s)/keyphrases(s) you are targeting in your article. If you are stuck whether we will accept your article or not? feel free to email us the content ideas you are having and we’ll get back to you as soon as we can.

Cheers!